- 2-3T minced fresh dill
- squeeze of lemon juice
- light drizzle of olive oil
- Trader Joe's Everyday Seasoning (or just salt & pepper to taste)
Preheat oven to 375. Drizzle olive oil & lemon juice over fish. Rub dill & seasoning into the fish & make sure the olive oil & lemon juice is evenly dispersed. Bake for ~10 min or until fish flakes but is still moist.
As a native of Nebraska, I always make DBF (a Seattle native) check my fish for done-ness. I have a tendency to over-cook fish (but I ROCK at cooking animals that live on land!)
The broccolini I just sauteed up with some butter & garlic salt. DBF made the potatoes in the usual way with butter, milk & garlic salt, but added a few tablespoons of minced fresh Rosemary! DELISH!
Dill salmon + rosemary mashed potatoes + broccolini
To round-off our Date Night, DBF & I headed to a new-to-us coffee shop in the neighborhood for hot beverages & a little sweet treat. Perfection :)