Sustainable eating project night 6!
Pot roast!!!! The roast we got from Skagit River Ranch is SOOOO delicious! It has the fine-grain texture of steak! I cooked it up with red potatoes, onion, carrot, garlic, rosemary, a liberal splash of Merlot, Worcestershire sauce & garlic salt. Served with a hunk of Puglese bread from Essential Baking Co. to soak up the yummy juices :)
Pot roast!!!! The roast we got from Skagit River Ranch is SOOOO delicious! It has the fine-grain texture of steak! I cooked it up with red potatoes, onion, carrot, garlic, rosemary, a liberal splash of Merlot, Worcestershire sauce & garlic salt. Served with a hunk of Puglese bread from Essential Baking Co. to soak up the yummy juices :)
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